Wednesday, February 18, 2015

Michelle Stark is the Tampa Bay Times' new food editor

My passion for food runs deep, whether it's my love for cooking nearly everything I eat from scratch or the fact that I always have a spare banana in my purse. Quite simply, I love food — making it, eating it, reading about it. As the new Tampa Bay Times food editor, I bring that passion to the Times' food content, in these …

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